Nigella Lawson’s Sydney: A Guide to the Foodie’s Paradise
The Guardian Australia’s team has compiled a list of top dining spots for renowned food writer and television personality, Nigella Lawson, during her stay in Sydney. As a long-time fan of the city, Nigella often shares her favourite eateries on social media, and we have taken this opportunity to suggest some more hidden gems that are sure to get her seal of approval.
According to The Guardian, Nigella has already planned visits to several of her favourite restaurants, including Chippendale’s Ester, Marrickville’s Baba’s Place, and Newtown’s Cafe Paci. She has also expressed her love for Small’s Deli in Potts Point, where she indulges in a meatball sandwich, and Woolloomooloo’s Flour and Stone, where she orders the canelé and morning bun.
The Guardian’s recommendations include Ante, Newtown, a Japanese-inspired restaurant serving a delectable potato mochi dish that is sure to impress. As The Guardian notes, "the potato mochi at this Japanese-ish joint is equal parts piquant and pinguid." Another top pick is Ormeggio at the Spit, Mosman, a marina-side Italian restaurant that offers stunning views and a range of seafood options, including a highly-recommended scampi dish.
Get Bawi, Eastwood is a small Korean restaurant that serves a variety of raw fish and seafood dishes, along with hearty rice bowls and addictive noodles. As The Guardian suggests, "a seafood lover would be lost for choice here with everything from salmon or grouper to oysters, prawns and crabs."
Other top recommendations include Bar Italia, Leichhardt, a long-standing Italian restaurant that has been serving customers since 1952, and Lankan Filling Station, Darlinghurst, a Sri Lankan diner that offers a range of curries and other traditional dishes.
Additionally, Famelia, Enmore is a wine bar that focuses on women winemakers and offers a selection of Australian drops, along with a platter of local produce. Fontana, Redfern is another top pick, with its beautiful atmosphere and delicious house-made ricotta and bread.
Finally, New Shakthi, Homebush is a small, unassuming restaurant that serves traditional Indian cuisine, including a delectable morning masala chai and dosa. As The Guardian notes, "locals know it’s the go-to for a morning masala chai and dosa."
These recommendations are sure to provide Nigella with a culinary experience that showcases the best of Sydney’s food scene. According to The Guardian, these restaurants offer a range of options that cater to different tastes and preferences, ensuring that Nigella’s Sydney trip is a memorable one.
The article was sourced from The Guardian, a reputable news provider that offers in-depth coverage of news, culture, and lifestyle.
